Iwo maresitorendi matanhatu akanakisa muMadrid
Isu tinokuratidza maresitorendi matanhatu epamusoro muMadrid, ane zvinonaka uye zvakasiyana-siyana zvegastronomic zvinopihwa. Shinga kusangana navo.
Isu tinokuratidza maresitorendi matanhatu epamusoro muMadrid, ane zvinonaka uye zvakasiyana-siyana zvegastronomic zvinopihwa. Shinga kusangana navo.
Maresitorendi akanakisa ane maturu muBarcelona: rwendo rwemamwe maturu akanaka kwazvo muguta.
10 dzakanaka uye dzakachipa nzvimbo dzekudyira muBarcelona: hove, tacos, nachos, empanadas, quiches, choripanes uye zvimwe zvakawanda.
Isu tinotsanangura kupi kwekudya zvakanaka uye zvakachipa muSegovia. Iwe uchawana nzvimbo dzaunogona kuravira inonaka inoyamwa nguruve. Shinga kusangana navo.
Isu tinokuratidza mamwe ezvakanakisa madhishi ekudya muAsturias (fabada, pote, nezvimwewo). Edza ivo uye unakirwe ne cuisine yePrincipality.
Tinokurudzira nzvimbo dzinoverengeka dzekudyira zvakanaka uye zvakachipa muMérida. Enda mberi uye usangane navo uye unakirwe nekunakidzwa kweEmeritus cuisine.
Zvokudya zveChirungu: kubva kuVictoria Sponge yekare, kuburikidza nematepi matsva kusvika kuChirungu vhezheni yemakekeke.
Isu tinokupa zano kuti uedze chikafu chakajairika cheMelilla, chine maHispanic, chiArabic, chiHindu nechiHebheru. Enda mberi undoiravira.
Isu tinokuratidza anonyanya kufarirwa mabikirwo ezvakajairwa chikafu cheMadrid. Semuenzaniso, stew kana donuts. Enda mberi uvaedze.
Chii chakajairika chikafu cheCanada: kubva kuvanhu veko kusvika kumafungu ekupinda kwezana remakore rechi20.
Yakajairika carnival dessert muSpain: kubva mukaka wakakangwa, kuburikidza nehuchi soups uye casadielles kusvika sopaipas uye carnival nzeve.